The Campaign for Healthier Eating in America can end the genetic engineering of the food supply by creating a tipping point of consumer rejection of brands with GMOs. It already educates consumers about the health risks and provide clear non-GMO choices through GMO Health Risks brochures and printed Non-GMO Shopping Guides.
Institute for Responsible Technology
P O Box 469
Fairfield, IA 52556
641-209-1765
1-888-386-6075